One of the longer standing restaurants in Harare, Fishmonger was opened by us in 1996 & is now under the expert management of Zelda Lubbe, offering freshly-sourced seafood dishes & platters; a variety of crisp salads; a great wine list & meat/ poultry options for the non-fish eater.
Entrees are served with a choice of chips, rice or potato.
Close to the CBD, the avenues & the central hub of the Avondale area, it is well placed & convenient for business lunches, special occasion dinners & family-oriented Sunday lunches.
Supervision of the dishes, as well as fresh seafood & fish brought in directly from Mozambique, the Cape & Scotland maintains the high standard of the food. Generous portions are an added plus!
Open from Monday to Saturday for Lunch through Dinner, and on Sundays for Lunch –
Please check back periodically for advertised seasonal Specials.
Expect to spend US$ 25 – US$ 35 per head (2-3 course meal).
Reservations: (04) 308164/ 302285 or 0783836084 (Mobile)